Brunch anyone? My vegan and delicious brunch menu features a savory eggless scramble, tasty biscuit trio, vegan cashew French toast, and choice of a pretty tomato-basil platter or fresh fruit salad bowl! It’s so yummy! These recipes, (plus 115 more,) are all included in the signed edition of my companion cookbook: Jazzy Vegetarian (10th Anniversary Edition)! When it’s not breakfast and it’s not lunch…it’s brunch!
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