Browsing Page Jazzy Vegetarian on Public Television

Jazzy Vegetarian is a three time, Taste award-winning plant-based television series. The vegan cooking series premiered nationally on public television in 2011, and has been available on stations reaching over 90% of US households. Host Laura Theodore is a recognized public television food personality, vegan chef, award-winning cookbook author and recording artist. Each season, Laura prepares delectable food, including some of her personal favorite recipes, focusing on easy weeknight suppers, classic weekend menus, and festive holiday family fare. Jazzy Vegetarian showcases vegan recipes for everyone who is looking to jazz-up mealtimes, by adding more delicious, plant-based meals into their weekly menu plan.

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About Season Nine

Season Nine features easy vegan home cooking! Chef Laura prepares plant-based and gluten-free recipes for wholesome meals, focusing on tasty and quick menus to serve your family.

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About Season Eight

This season, the hit cooking show features award-winning vegan chef Laura Theodore preparing delectable dishes at home, showcasing vegan recipes designed to please everyone!

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About Season Seven

Season Seven features tasty, classy menus made vegan and presented elegantly—all designed to make serving vegan fare simple for anyone seeking to add more plant-based options into their weekly menu plan.

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About Season Six

Season Six features new guests, delicious plant-based recipes from around the globe, and lots of “food with fun.” Chef Laura shows viewers how to cook healthful, tasty vegan food for family and friends.

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About Season Five

From Sunday Brunch to a Garden-Fresh Dinner, Laura Theodore—with help from celebrity guests like Lidia Bastianich—shows how to cook healthy, delicious vegan, family-friendly food.

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About Season Four

Season Four is full of vegan celebratory meals. From easy brunch fare to a festive Thanksgiving feast, Laura welcomes celebrity guests like Ed Begley Jr, Chef Del Sroufe, Dr. Pam Popper and T. Colin Campbell, Ph.D.

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About Season Three

Season Three features delicious, American classic-style vegan meals. Laura welcomes celebrities like multi-platinum seller, Michael Feinstein; saxophonist and seven-time Grammy winner, Paul Winter; and Grammy nominee songwriter and pianist, Jim Brickman.

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