Jazzy Vegetarian now airs on the Create Channel – featuring Chef Laura’s Favorite Plant-Powered, Vegan Creations! We are excited that Jazzy Vegetarian continues to air four times weekly on the Create Channel! The hit cooking show features three-time…
Today we have three incredible recipes created by the talented Dianne Wenz, who is author of The Big Book of Vegan Cooking! If you’re looking for delicious vegan recipes developed by a master vegan cook, of The Big…
I love chocolate, I love bananas, and I love coconut, too. Bake ‘em together and you get a delicious treat that’s easy to make and easier to eat! This easy cake will be the star of your holiday…
An expert vegan recipe creator, super talented photographer, amazing human, and award-winning vegan blogger, Hannah Kaminsky is one of my favorite fellow vegans! Hannah’s quick and easy cookbook, The Student Vegan Cookbook, is an exceptional cookbook with recipes…
Need delicious vegan recipes to round out your holiday menu? These snazzy vegan main dishes and sides are the star of any festive holiday meal. Here are some of my favorites to serve your family this season. Here’s…
Soups can stand front and center for a complete winter meal, but they make an excellent first course for a festive holiday menu too. For a fancy supper, I like to serve an easy soup for the first…
Choosing a yummy, plant-powered menu for your Thanksgiving celebration can be challenging! Here, I take the guess-work out of organizing an enticing vegan menu that will satiate vegans, vegetarians, and omnivores alike. This “mix n’ match” list of…
The multi-talented Nava Atlas has done it again with her amazing revised and updated 2021 edition of the now completely vegan, 1984 classic masterpiece: Vegetariana: A Rich Harvest of Wit, Lore, & Recipes. Today, Nava has kindly shared…
Pies and cookies are often my winter holiday dessert stars, but cakes make a festive presentation too! These ten delightful, delicious, and dazzling cake recipes can be the highlight of your vegan dessert table! Wishing you happy, healthy…
The winter holidays are just around the corner. My easy and delicious plant-based menu features yummy stuffed portobello mushrooms (filled with breadcrumbs, pecans and spinach), delectable rosemary smashed potatoes, and pretty little vegan raspberry cheesecakes for dessert. Wishing…
These sweet recipes are sure to come in handy throughout the fall and winter holidays. Featuring scrumptious vegan cookies, truffles, nuts, candy, pudding cakes, and snack bars, this dazzling array of easy-to-prepare, plant-based indulgences make an outstanding addition…
