ABOUT SEASON SEVEN on Public Television

Watch Episode 701 – “You Say Potato, I Say Delicious!”

This appetizing and fun season includes Chef Laura’s innovative recipes and fresh food ideas for adding delicious plant-based dishes into your weekly menu plan.  Each mouthwatering episode is chock-full of easy-to-follow crowd pleasers for vegans, vegetarians and omnivores alike.

Filled with yummy 100% vegan recipes like Mini Carrot Cakes, Lentil-Potato Soup, Stuffed Portobello Mushrooms and Tortilla Salad, this season is “Must-See TV!”
In this season, Chef Laura shares scrumptious vegan dishes like: Mac ‘n Peas, Mini-Cheeze-Cakes, Vegan Deviled “Eggs,” Chocolate-Peanut Butter Brownies, Greek-Style Pizza, Chickpea Stew, and Zucchini Napoleons! Get the recipes HERE.
In addition, Laura provides simple instructions on how to make home-made vegan “cheese,” creamy plant-based salad dressings and dessert toppings, easy egg substitutions, delicious baked goods, gluten-free options, vegan cream alternatives and more!
Sponsored by Papa Vince and Soom Foods, this season features tasty, classy menus made vegan and presented elegantly; the plated meals often looking like works of art.

Special thanks goes to our awesome sponsors and brand partners this season. We could not produce our show without your generous support! A big thank you to our wonderful underwriters: Papa Vince and Soom Foods.

Visit: Papa Vince

Visit: Soom Foods

Many thanks too, to our generous brand partners for Season Seven: Vollrath Company, Beverage Air, Quik n Crispy, Nucu, OXO, Cardinal International, Time Worn Tables, Pascha Chocolate, Bizchair.com, Old Mill of Guilford, Vitamix, Wholesome Sweet, Graftobian Make-Up Company, Miso Master, Violife Foods, BK Resources, Kitchenall, Melissa’s Produce, and Chicos.
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