These tasty Vegan Tortilla Pizza Pies are quick to assemble and they’re so yummy. Anyway you slice it, this easy and delicious “pizza” makes a snazzy lunch or light supper to please the entire family. These tantalizing pies will surely…
Here’s a tasty jazzy twist on traditional paella. Protein-rich quinoa takes the place of classic rice making a hearty entrée. Butternut squash, chickpeas, and red peppers stand in beautifully for the seafood. For a snazzy side, an avocado-tofu salad presents…
This festive Easter dinner menu is sure to please kiddos and adults alike! A “meaty” tasting vegan nutloaf is paired with fluffy mashed spuds, served with a savory mushroom gravy on the side. Tasty truffles based in dates and pecans,…
This yummy recipe was inspired by my Grandmother’s recipe for “Twice Baked Potatoes.” I loved them, but they were packed with cheese, cream and butter. So, I created a flavorful “cheese-like” vegan potato stuffing to replicate Grandma’s specialty! Serve these…
This summer and fall you can watch Jazzy Vegetarian in several special Create TV marathons! Please check your local listings for upcoming showtimes. Are you missing the weekly Sunday morning show on the Create Channel? Now you can watch full…
