Laura Theodore’s Vegan-Ease
LAURA THEODORE’S VEGAN-EASE: An Easy Guide to Enjoying a Plant-Based Diet, signed by Laura!
REG PRICE 24.95 SALE PRICE: $19.95, plus $5.99 shipping and handling
- New – SOFTCOVER EDITION!
- Your order will be received in 3 to 4 weeks.
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- THIS SPECIAL SALE PRICE is available only until August 15, 2020.
SOFTCOVER, 272 pages
Cooking healthy, family-style meals at home is now more important than ever. In this comprehensive cookbook, LAURA THEODORE’S VEGAN-EASE, Chef Laura, the award-winning host of national public television’s hit vegan cooking show, Jazzy Vegetarian, brings us full menu plans, shopping lists, and over 130 delicious, quick-and-easy vegan recipes, each complete with nutritional analysis. Enhanced by over 200 full-color photographs, each recipe is ranked with an Ease-Factor to make it easy to choose dishes that fit into any menu plan. Laura Theodore’s Vegan-Ease includes all you need to know to cook cost-saving, healthy, and delicious plant-based meals at home for you and your family. Many recipes in this book have online companion videos. You can find the videos, online here. READ MORE about LAURA THEODORE’S VEGAN-EASE below.
Laura Theodore’s Vegan-Ease is a fantastic resource for anyone who wants to eat delicious food and get healthy without putting too much time or money into it and let s be honest, is there anyone out there who doesn’t want this? If you think that nutrition, taste-factor, and ease can’t all come in one package when it comes to food, this book will cause you to think again. Laura Theodore has put together a collection of helpful tips and tasty recipes that make plant-based eating easier than ever. Don’t miss out on an opportunity to read and use this great book! — Neal Barnard, MD, FACC, President, Physicians Committee for Responsible Medicine
ABOUT THE BOOK:
Laura Theodore’s Vegan-Ease features scrumptious, vegan recipes that can be prepared using pantry ingredients combined with produce found at any supermarket, like Hungry Guy Burgers with Baked Steak Fries, Not-So-Crabby Cakes, Mac n Peas with Creamy Butternut Squash Sauce, Peanut Butter-Chocolate Mousse and Lemon Buttermilk Cake.
Laura created this ultimate cookbook and guide to show how anyone can easily and economically create and cook at home, serving delectable, vegan, plant-based meals to be enjoyed by any foodie, whether omnivore, vegetarian, or vegan, offering every home cook an easy, fresh approach to compassionate, mindful, and healthy eating.
HIGHLIGHTS OF LAURA THEODORE’S VEGAN-EASE:
Over 200 large, full-color photographs of recipes
Comprehensive nutritional information for each recipe, compiled by registered dietitian, Mitali Shah-Bixby, MS, RD, CSSD, LDN
Expert nutritional guidance from Julieanna Hever, MS, RD, CP
Basic shopping lists to help cut costs and time at the grocery store
Helpful cooking and lifestyle tips throughout the book
Ease-Factor ranking for each recipe helps you plan your meals to fit your schedule
Colorful, well laid-out presentation and comprehensive index
Many recipes with five ingredients or less
Full chapter devoted to stress-free holiday recipes
Twelve full menu plans for any occasion, featuring recipes from the book
Recipes range from lighter fare to hearty and satisfying
Two chapters devoted to healthy, easy-to-prepare desserts and sweet treats
Foreword by Mainstreet Vegan author, Victoria Moran