This vegan Mushroom and Summer Squash Risotto makes great use of bright hued, yellow summer squash. In this pleasing recipe, grated squash stands in for the cheese, adding color and texture. The mushrooms add deliciousness, rounding out this jazzy twist on…
This mix-and-match line up of plant-powered recipes will bring lots of jazzylicious-ness to your Memorial Day weekend meals. Choose from this tasty lineup of vegan burgers, fabulous fries, snazzy salads and scrumptious desserts to create your own enticing vegan menu…
This delicious vegan menu is a plant-based, gluten free meal that’s full of bold flavors! The tempting line-up features Rockin’ Black Bean Burgers, Baked “Steak” Fries and Chickpea and Artichoke Salad, with Vegan Berry Parfaits for dessert. Based on a…
This fancy meal makes a beautiful lunch or supper for Mom’s special day. Vegan Crab Cakes start the meal, with a classic Niçoise Salad serving as the main dish. Tender muffins complement the salad, served with a fruity iced tea…
Spaghetti squash is a delectable, nutrient-dense, low-calorie winter squash that turns into “noodle-like” strands when cooked, acting as a popular, vegan and gluten-free pasta substitute. Here’s a delicious recipe featuring this versatile veggie that will please the entire family—kiddos and adults…
