This classic combo (made vegan!) makes a satisfying plant-based meal for the entire family! Featuring a moist and hearty Italian-style “meatloaf,” snazzy mashed spuds with cauliflower and spinach, plus an easy and delicious cake for dessert, this colorful vegan and…
This delicious vegan, egg-free spread beautifully replaces the traditional recipe. The surprise is that miso adds a tangy taste, while smoked paprika and turmeric both add color and flavor. (If you do not have miso, simply leave it out –…
Serving a yummy, plant-based breakfast can be easy and delicious. Here are some of my favorite top-o’-the-morning ideas for serving a hearty, vegan menu. From egg-free scrambles, to meatless “bacon,” to quick casseroles, to smoothies, plus plenty of oat-based recipes,…
Blueberry Cheeze-Cake Squares make a tasty dessert, a semi-sweet snack, or a welcome breakfast treat. These pretty confections are filled with nutritious ingredients disguised as a decadent creamy bar!
Summer is here, so I am sharing my fabulous vegan BBQ supper menu! This yummy meal is perfect to serve for any plant-based BBQ throughout the summer, but it’s especially nice to serve for a Juneteenth celebration! The enticing line…
