Walnuts and pecans, combined with mashed chickpeas and Italian-style flavorings, make for an easy and surprisingly realistic “meatball!” Serve this Spaghetti and Vegan “Meatballs” dish with a green salad and whole grain garlic bread and you have a yummy, kiddo-friendly…
This delicious Vegan Stuffed Shells recipe is great to serve at any special supper. The potatoes provide a creamy “cheese-like” texture, while baby spinach adds substance and nutrition to this hearty pasta dish.
My famous Spaghetti and Wheatballs is based on a classic Italian-American staple, made deliciously vegan for a hearty family meal. This is the recipe I served to the ladies of THE TALK on CBS (when I was a guest on…
