Need an easy and delicious muffin recipe? These Vegan Coconut-Chocolate Chip Muffins are dainty beauties that are sure to please. With minimal ingredients required, these semi-sweet, plant-based treats make an ideal afternoon snack, early morning treat, or nutritious…
Here’s a tasty jazzy twist on traditional paella. Protein-rich quinoa takes the place of classic rice making a hearty entrée. Butternut squash, chickpeas, and red peppers stand in beautifully for the seafood. For a snazzy side, an avocado-tofu…
These twelve delightful desserts are all vegan and delicious, featuring a variety of scrumptious and colorful ingredients like fresh berries, zesty lemons, creamy chocolate, and fluffy coconut! Serve any of these luscious sweets for an appetizing, spring-forward finish…
Here are forty-five colorful, festive, and flavorful dishes to grace your springtime table. All of these recipes are vegan and delicious, making them an excellent choice for serving family and friends at an Easter brunch, lunch, or supper….
This festive Easter dinner menu is sure to please kiddos and adults alike! A “meaty” tasting vegan nutloaf is paired with fluffy mashed spuds, served with a savory mushroom gravy on the side. Tasty truffles based in dates…
