Woo hoo! Here’s a filling, plant-powered meal to prepare in just thirty minutes! The main dish features easy and delicious “Penne with Broccoli and Sun-Dried Tomatoes.” Then, “Avocado-Cashew Salad” makes a tasty side dish to round out this quick-to-prepare menu….
This delectable Chocolate Mousse Cake is so delicious, you will have your family asking for more, more, more! Two, moist, chocolaty, and petite layers are stacked with a filling of sweet raspberry preserves and luscious vegan chocolate mousse. It’s the…
Less than thirty minutes, your favorite dried pasta variety, and a few simple fresh ingredients makes a yummy, plant-based, one-pot meal! My quick penne dish features broccoli florets, enhanced with fresh basil, a dash of garlic powder, and tangy sun-dried…
This delightful puttanesca-style pasta incorporates fresh broccoli to give it a refreshing green twist, adding color, texture, and great nutrition to this delicious dish. Kalamata olives add zing, while fire-roasted tomatoes provide depth-of-flavor to this delicious pasta. It makes a…
