This amazing Autumn Harvest Pie, by the fantastically talented Hannah Kaminsky of the Bitter Sweet Blog, is an excellent dessert choice for festive fall meals. Featuring crisp apples, tart cranberries, and glowing golden sweet potatoes, this crowd-pleaser allows…
Indian-Spiced Cauliflower and Chickpeas by Nava Atlas
One of my favorite cookbook authors is the amazing, Nava Atlas! Nava joined me on the Jazzy Vegetarian Podcast to talk about her new book “Vegan on a Budget” (Sterling Publishing, September 1, 2020) which includes 125 vegan…
Peanutty Mandarin Salad By Dianne Wenz
Super talented vegan chef, Dianne Wenz, has written a yummy looking book called Eating Vegan, written for new vegans and plant-curious eaters who are seeking delicious recipes and tips to embrace a healthy, plant-based diet. Dianne is so…
Maple-Sweet Potato Mini-Pies
Sweet potatoes become a yummy dessert when combined with a bit of cinnamon and maple syrup and baked in a crisp cookie crust. These mini wonders are baked in a jumbo muffin tin. To keep the pies from sticking…
Lace Florentines by Hannah Kaminsky
This delightful vegan cookie recipe by the brilliant Hannah Kaminsky of the excellent BitterSweet Blog reminds me of a cookie that my Grandma made when I was a little girl. I adored those cookies, so I am glad…
Baked Sweet Potatoes with Pistachio Gremolata from the Healthspan Solution
This week on the Jazzy Vegetarian Podcast, the wonderful Julieanna Hever will join me to talk about building a healthier immune system. Julieanna will share her guidelines for readjusting the way we think about food, effective diet tips…
No-Bake Vegan Strawberry Shortcake by Nava Atlas
This simple No-Bake Vegan Strawberry Shortcake recipe created by the talented Nava Atlas is featured this week on the Jazzy Vegetarian Podcast. (Listen HERE) These sweet little no-bake vegan strawberry shortcakes are made with rounds of prepared polenta…
Pulled Mushroom Barbecue Sandwiches by Dianne Wenz
Super talented vegan chef, Dianne Wenz, has written another yummy book, Eating Vegan, for new vegans and plant-curious eaters who are seeking delicious recipes and tips to embrace a healthy, plant-based diet. This comprehensive book includes beautiful photos…
Five-Minute Coconut Fudge by Hannah Kaminsky
Devilishly dark and creamy, this Five-Minute Coconut Fudge by Hannah Kaminsky of the excellent BitterSweet Blog has an intense chocolate flavor accented with a luscious tropical flair which ensures that even the smallest squares will satisfy your cravings….
2-Ingredient Vegan Date Caramel Sauce by Nava Atlas
WOW! The ever amazing Nava Atlas has come up with an easy and jazzylicious dessert topping that could easily be mistaken for real caramel! Nava’s 2-Ingredient Vegan Date Caramel Sauce recipe is delicious served with fresh fruit, baked…