This classic combo (made vegan!) makes a satisfying plant-based meal for the entire family! Featuring a moist and hearty Italian-style “meatloaf,” snazzy mashed spuds with cauliflower and spinach, plus an easy and delicious cake for dessert, this colorful…
This delicious vegan, egg-free spread beautifully replaces the traditional recipe. The surprise is that miso adds a tangy taste, while smoked paprika and turmeric both add color and flavor. (If you do not have miso, simply leave it…
Serving a yummy, plant-based breakfast can be easy and delicious. Here are some of my favorite top-o’-the-morning ideas for serving a hearty, vegan menu. From egg-free scrambles, to meatless “bacon,” to quick casseroles, to smoothies, plus plenty of…
Blueberry Cheeze-Cake Squares make a tasty dessert, a semi-sweet snack, or a welcome breakfast treat. These pretty confections are filled with nutritious ingredients disguised as a decadent creamy bar!
Summer is here, so I am sharing my fabulous vegan BBQ supper menu! This yummy meal is perfect to serve for any plant-based BBQ throughout the summer, but it’s especially nice to serve for a Juneteenth celebration! The…
My easy and delicious Rockin’ Black Bean Burgers are vegan and gluten free and they are full of bold flavors! This tempting recipe highlights beans, walnuts, and oats, along with snazzy spices, for a super satisfying burger. Serve…
Are you looking for small bites and tasty appetizers for a Memorial Day get-together or cocktail party? These fifteen colorful and quick-to-prepare, vegan recipes will satiate, impress, and satisfy! From veggie kebabs – to creamy dips – to mini-pizzas;…
This nutritious veggie is often shunned, but there are so many delicious ways you can serve cauliflower! Over the years I have created some colorful and satisfying recipes for this cruciferous wonder, so I am excited to share…
It’s almost blueberry season! You can whip up these snazzy, six ingredient snack bars in a jiffy! These tasty, good for you treats, are vegan, gluten-free and oil-free, so they’re perfect to serve for an easy dessert, afternoon…
Easter is this Sunday! If you’re still seeking a crowd-pleasing menu, here’s a festive, five-course meal to serve vegans and omnivores alike. My vegan deviled “eggs” are a classic appetizer and creamy vegan cauliflower potage makes an easy…
