These moist and delicious vegan burgers make a welcome entrée for a hearty family meal. I like to serve these yummy plant-powered burgers with whole grain bread or vegan burger buns; or simply placed atop a crisp green salad with…
These deliciously satisfying Roasted Cauliflower Cutlets make sophisticated use of the humble cauliflower, giving it some serious wow factor! Easy to double or triple, this beautiful looking recipe makes a fancy weeknight main dish or elegant entrée for a party.
This yummy vegan brunch menu is perfect to serve for any festive get-together. Savory plant-based, crustless quiche pairs beautifully with cranberry muffins and a simple side salad. A rich chocolate dessert rounds out this special menu. It’s a flavorful and…
For an easy, delicious and very festive vegan and gluten-free holiday menu, offer Festive Vegan Stuffed Peppers with Pumpkin Pie Spiced Butternut Squash Soup for the first course; Mixed Baby Greens Salad with Cranberries for the salad course; and Date-Nut Snowballs for dessert!…
My easy and delicious plant-based menu features yummy Stuffed Portobello Mushrooms (filled with breadcrumbs, pecans, and spinach), delectable Rosemary Smashed Potatoes, and Pretty Little Vegan Raspberry Cheesecakes for dessert. This delightful menu makes a colorful presentation to serve for any festive…
