I originally created this delicious vegan “cookie-cake” recipe for breakfast, but this easy-to-prepare sweet goodie makes a wonderful dessert too! Ripe mashed bananas (standing in for the egg) are combined with rolled oats, a bit of sugar, raisins, coconut, nuts…
Here’s a fabulous recipe for homemade, vegan soda bread! It’s the perfect bread for celebrating Saint Patrick’s Day! Serve this crusty loaf warm; for breakfast, lunch, afternoon snack or dinner. This appetizing baked goodie has a thick, chewy crust and…
Here are sixteen, holiday inspired vegan treats! These tasty sweets are all delightful choices to serve to your family throughout the season. Featuring festive cookies, pies, cakes, cupcakes, puddings, parfaits, truffles, brownies, and more – these scrumptious desserts are all…
This Mediterranean inspired, plant-based meal features a satisfying, flavorful salad served with a quick-to-prepare homemade, vegan feta “cheese.” On the side, fresh escarole is lightly sautéed with tangy olives to make eating your greens a pleasure. My simple hummus recipe…
This yummy vegan brunch menu is perfect to serve for any festive get-together. Savory plant-based, crustless quiche pairs beautifully with cranberry muffins and a simple side salad. A rich chocolate dessert rounds out this special menu. It’s a flavorful and…
