Recipe adapted from Chef Laura Theodore’s cookbook: JAZZY VEGETARIAN: Lively VEGAN Cuisine That’s Easy and Delicious, 10th Anniversary Edition. Learn more about this wonderful book HERE.
Mixed Baby Greens Salad
Posts tagged plantbasedrecipes
Vegan Chocolate Cupcakes with Whipped Cashew Frosting
Wow! That’s the reaction you’ll get when you serve these divine Vegan Chocolate Cupcakes. Packed with dark chocolate and topped with a rich tasting cashew-chocolate frosting, no one will ever suspect that these double-chocolate beauties are vegan and gluten-free!
Easy Vegan Antipasto
The roasted peppers and roasted asparagus recipes are adapted from Chef Laura Theodore’s cookbook: JAZZY VEGETARIAN: Lively VEGAN Cuisine That’s Easy and Delicious, 10th Anniversary Edition. Learn more about this wonderful book HERE.
Grandma’s Garlic Bread
Spaghetti and Vegan “Meatballs”
Walnuts and pecans, combined with mashed chickpeas and Italian-style flavorings, make for an easy and surprisingly realistic “meatball!” Serve this Spaghetti and Vegan “Meatballs” dish with a green salad and whole grain garlic bread and you have a yummy, kiddo-friendly…