Vegan baking without the use of eggs can be tricky! Finding the right taste and texture to replace eggs can be challenging, so here’s an easy chart featuring a few of my basic egg substitutions to use when you are…
Perfect for Mom’s special day, this delicious plant-based menu is sure to please vegans, vegetarians, and omnivores alike. Dainty tea sandwiches feature two delicious fillings, while raspberry filled oat bars and homemade vegan ice cream sandwiches make a sweet treat….
My vegan and gluten-free “Mad Mocha Marbled Mousse Pie” is gorgeous to look at, delicious to eat and a delight to serve! Your family and guests will think you slaved for hours creating the “fancy” marbled effect, but it’s actually…
These tasty Vegan Tortilla Pizza Pies are quick to assemble and they’re so yummy. Anyway you slice it, this easy and delicious “pizza” makes a snazzy lunch or light supper to please the entire family. These tantalizing pies will surely…
Need an easy and delicious muffin recipe? These Vegan Coconut-Chocolate Chip Muffins are dainty beauties that are sure to please. With minimal ingredients required, these semi-sweet, plant-based treats make an ideal afternoon snack, early morning treat, or nutritious dessert.
