When you feel like having cake, but you want the ease of making muffins, these yummy carrot treats really fill the bill. You can bake these vegan and gluten-free babies in a jiffy for a quick breakfast, snazzy snack, or…
Carrot Cake Muffins
Posts tagged glutenfree
Pasta Impostors!
These three Pasta Impostors will wake up your supper table with vibrant textures and flavors that are both vegan and gluten-free! Featuring summer squash “capellini,” zucchini “fettuccini,” and carrot “noodles,” all topped with delicious sauces, this trio of “pasta” dishes…
Vegan Zoodles Marinara
Easy, vegan and gluten-free, this snazzy supper dish features a quick-to-make mushroom-marinara sauce served over zucchini “noodles,” otherwise known as “zoodles!” This plant-powered “pasta impostor” can take the place of classic spaghetti marinara. Try it. You’re gonna love it!
Gluten-Free, Plant-Based Desserts (Only 6 Ingredients!)
Need a sweet treat, but want to keep it vegan and gluten-free? Celebrate any day of the week with these quick and easy desserts! Below, you will find three of my delicious, six-ingredient plant-based sweets, including a creamy chocolate mousse,…
Festive Vegan Brunch Menu
This yummy vegan brunch menu is perfect to serve for any festive get-together. Savory plant-based, crustless quiche pairs beautifully with cranberry muffins and a simple side salad. A rich chocolate dessert rounds out this special menu. It’s a flavorful and…