This delicious Vegan Stuffed Shells recipe is great to serve at any special supper. The potatoes provide a creamy “cheese-like” texture, while baby spinach adds substance and nutrition to this hearty pasta dish.
Posts tagged casserole
Jazzy Potato Skins
These snazzy stuffed potato skins feature plenty of fresh veggies topped with melted vegan cheese. The tasty, savory filling features mushrooms, sweet red pepper, baby spinach, and minced sweet onion, paired with flavorful herbs and a touch of olive oil….
Oven-Baked Two-Bean Chili
Coconut-Encrusted Tofu Cutlets
Coating extra-firm tofu with shredded coconut, then baking it in the oven until it is crispy on the outside, but still tender on the inside, makes for an enticing way to serve tofu to your family and friends. For a…
Cauliflower Steaks with Sweet Pepper Sauce
This nutritious veggie is often shunned, but there are so many delicious ways you can serve cauliflower! Over the years I have created some colorful and satisfying recipes for this cruciferous wonder, and here is one of my favorites!