These deliciously satisfying Roasted Cauliflower Cutlets make sophisticated use of the humble cauliflower, giving it some serious wow factor! Easy to double or triple, this beautiful looking recipe makes a fancy weeknight main dish or elegant entrée for a party.
This yummy vegan brunch menu is perfect to serve for any festive get-together. Savory plant-based, crustless quiche pairs beautifully with cranberry muffins and a simple side salad. A rich chocolate dessert rounds out this special menu. It’s a flavorful and…
For an easy, delicious and very festive vegan and gluten-free holiday menu, offer Festive Vegan Stuffed Peppers with Pumpkin Pie Spiced Butternut Squash Soup for the first course; Mixed Baby Greens Salad with Cranberries for the salad course; and Date-Nut Snowballs for dessert!…
My easy and delicious plant-based menu features yummy Stuffed Portobello Mushrooms (filled with breadcrumbs, pecans, and spinach), delectable Rosemary Smashed Potatoes, and Pretty Little Vegan Raspberry Cheesecakes for dessert. This delightful menu makes a colorful presentation to serve for any festive…
Soups can stand front and center for a complete winter meal, but they make an excellent first course for a festive holiday menu too. These six colorful soups all make a dazzling way to start off any special meal! For…
