This amazing pie uses tofu and cashews to create a super creamy vegan “cream” filling. Topped with luscious fresh fruit, this impressive dessert makes a festive finish to any celebratory meal!
Strawberry Mountain Pie
Posts Published by Laura Theodore
Baked Steak Fries
Recipe adapted from Chef Laura Theodore’s cookbook: Vegan-Ease: An Easy Guide to Enjoying a Plant-Based Diet Learn more about this wonderful book HERE.
“Hungry Guy” Burgers
Peanut Butter-Chocolate Mousse
Recipe adapted from Chef Laura Theodore’s cookbook: Vegan-Ease: An Easy Guide to Enjoying a Plant-Based Diet. Learn more about this wonderful book HERE.
Avocado Salad Parfaits
Recipe adapted from Chef Laura Theodore’s cookbook: Vegan-Ease: An Easy Guide to Enjoying a Plant-Based Diet Learn more about this wonderful book HERE.