Oh yes! These fabulous, oversized mini-muffin-cupcakes make a delicious breakfast indulgence, or top ‘em with a big dollop of my vegan cream cheese frosting for a decadent and luscious cupcake dessert! Kiddos and adults alike love these tasty…
Kid’s Classic Recipes, Made Vegan!
These plant-based and delicious recipes will please kids of all ages! Vegan Grilled “Cheeze” Sandwiches make a quintessential lunch for kids and grown-ups alike. Comforting Mac ’n Peas with Creamy Butternut Squash Sauce fills the bill when you’re…
Thirty Delicious Vegan Holiday Entrées and Sides
Are you looking for delicious, new recipes to round out your vegan holiday menu? These snazzy main dishes, muffins, salads, and sides are all vegan, so they can be the stars of any festive, plant-based meal. Here are thirty of my…
Cranberry Christmas Coffee Cake
Cranberry lovers rejoice! Equally tart and (semi) sweet, this cake makes a spectacular holiday morning treat that’s surprisingly easy to make. The tantalizing tang of fresh red cranberries juxtaposed with a moist, semi-sweet, orange juice-laced cake, makes Christmas…
Pea Tapenade by Lei Shishak
This easy and delicious Pea Tapenade recipe from the amazing Lei Shishak makes a festive vegan appetizer for a party, served with your favorite dippers on the side. Lei is a CIA-trained chef with a certificate in Plant-Based…