An expert recipe creator, super talented photographer, and award-winning vegan blogger, Hannah Kaminsky is one of my favorite fellow vegans! Hannah’s newest book, The Student Vegan Cookbook, is an exceptional cookbook with recipes for amazing vegan snacks, treats, and meals…
This lovely vegan brunch menu is an excellent choice to serve for a colorful mid-day meal. Featuring an easy egg-less and crust-free quiche recipe, a pretty spring salad, and delicious vegan french toast, this line-up makes a festive mid-day meal.
I am so pleased to share that my 2020 cookbook, VEGAN FOR EVERYONE: 160 Family Friendly Recipes with a Delicious, Modern Twist has just received a Bronze Medal at the 2021 IPPY AWARDS! This book was a true labor of…
This dazzling dish, created by the super talented Dianne Wenz, is called “White Bean Shakshuka.” Shakshuska is a Mediterranean dish that consists of eggs poached in a sauce of tomatoes, peppers, and onion. Dianne has veganized it using tofu! …
This colorful vegan menu makes festive springtime fare. Featuring a tasty vegan omelet, stuffed with fresh spinach and tomatoes, served with a nutritious salad, oven home fries and muffins with a surprise inside, this yummy line up will delight your…
