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ABOUT: EASY VEGAN HOME COOKING

Around the world, more of us are staying at home and cooking at home. Whether you are an accomplished vegan chef, or just learning the craft of creating pleasing home-cooked meals for your family, it has become increasingly essential to find accessible, plant-powered recipes that are doable for serving delicious, easy-to-prepare menus.

With many people seeking a healthier diet and looking to fruits, vegetables, grains, nuts, seeds,and legumes for meal preparation, I decided it’s time to share nutritious, vegan, and gluten-free recipes using a limited number of ingredients (that can be purchased at your local supermarket), with most requiring minimal prep time. All of the mouth-watering recipes in this book are suitable for serving any day of the week and they require only 8-ingredients or fewer, focusing on bountiful breakfasts, light lunches, satisfying suppers, and delightful desserts designed to please vegans, vegetarians, and omnivores – adults and kiddos alike!

Every lip-smacking chapter in Easy Vegan Home Cooking features 100% plant-powered, gluten-free recipes, like:

• • Rockin’ Bean Burgers
  • Hot Cha-Cha Tofu
  • BBQ Tempeh Triangles
  • Big Protein Casserole
  • Pantry Polenta Lasagna
  • Baked Tofu Italiano
  • Laura’s Hearty Vegan “Meatloaf”
  • Pumpkin Pie Breakfast Rice
  • Coco-nutty Apple Muffins
  • Maple, Banana-Walnut Muffins
  • Orange Creamy Dreamy Pie with Chocolate Chip Cookie Crumb Crust
  • Date-Nut Snowballs
  • Petite Apple Ramekins with Coconut Crumble
  • Maple-Espresso Chocolate Mousse
  • Blueberry, Oatmeal, and Walnut Bars

This inspired volume of yummy, plant-based dishes will help make your life a little bit easier, less stressful, healthier and – oh – yes, totally jazzylicious!

KIND WORDS for EASY VEGAN HOME COOKING!

Laura Theodore’s new book, Easy Vegan Home Cooking, is a must-have for every kitchen. Even non-vegans will be convinced that eating vegan can be a delicious and mouth-watering treat as the artistry and care that Laura has put into each recipe will put a smile on the faces of the most picky of eaters. In fact, even your tummy will smile!  —Johannes Linstead, “Top Ten” Billboard-charting guitarist and Canada’s “Guitarist of the Year”

Laura Theodore’s Easy Vegan Home Cooking makes eating vegan a breeze, with delicious, simple recipes that will delight vegans, vegetarians, and omnivores alike!  —Kathy Freston, New York Times best-selling author of Veganist, The Lean, and Quantum Wellness

The extraordinary Laura Theodore does it yet again! Easy Vegan Home Cooking is a must-have staple book of nutritious deliciousness for every home, as Laura shares over 125 mouthwatering, simple, creative recipes in the most user-friendly, beautiful book. Everyone who wants to eat a healthier diet can benefit from this book. I cannot recommend Laura’s work enough.  —Julieanna Hever, MS RD CPT, Plant-Based Dietitian®, author of The Choose You Now Diet and Plant-Based Nutrition (Idiot’s Guides) and host of The Choose You Now Podcast

Laura Theodore is my kind of cook — she keeps things simple and real to inspire everyone — no matter their skill level — to create delicious, quick meals at home. Every recipe in Easy Vegan Home Cooking is crafted to bring out the best possible flavor with no fuss. Her creative dishes feature familiar, easy-to-find ingredients, and are infused with love and compassion.  —Nava Atlas, author of Vegetariana and Plant-Powered Protein

There’s a myth that vegan food is difficult to make and requires lots of specialty ingredients, but Laura Theodore’s recipes always prove that’s not the case. Her newest book Easy Vegan Home Cooking is full of over 125 mouth-watering recipes that are made with easy-to-find ingredients and zero fuss. Many of them are veganized classics that the even the pickiest of eaters will love. We’re talking Zucchini Lasagna, Hearty Vegan Meatloaf, Festive Stuffed Peppers, and Peanut Butter & Chocolate Pudding Pie. Cooking vegan food has never been easier — or more delicious!  —Dianne Wenz, Certified International Health Coach and author of The Truly Healthy Vegan Cookbook, Eating Vegan, and The Big Book of Vegan Cooking

I am a huge fan of Laura Theodore the Jazzy Vegetarian on Create TV. Just received Laura’s latest cookbook: Easy Vegan Home Cooking, and I LOVE it! This book is full of easy to prepare, plant-based and gluten-free, (and might I add)…delicious recipes. If you are vegan, vegetarian, gluten-free, or just interested in adding more plant-based meals to your diet, this cookbook is for you! – Ralph Vincent Lifestyle, cocktail and vegetarian recipes, home and garden tips

Easy Vegan Home Cooking opens the doors to vegan cooking. Laura is an expert in the field so you can glean years of experience all in one place. Find sweet or savory breakfast options, heartwarming soups, delicious main dishes and tempting desserts with priceless tips along the way.  —Christa Clark, award-winning vegan blogger, ArtisticVegan.com

Go ahead, take it easy. Laura Theodore is revitalizing comfort food as we know it, giving everyone the tools to create healthy, hearty, home cooked meals on their own terms. That means accessible ingredients, user-friendly instructions, and even low-impact clean up when it’s all said and done. If you’re craving a bite of comfort, be it sweet or savory, Easy Vegan Home Cooking has exactly what you need.  —Hannah Kaminsky, author of Sweet Vegan Treats, The Student Vegan Cookbook, The Everyday Vegan Cheat Sheet, and many more.

Author and amazing chef, Laura Theodore, definitely hit it out of the park with Easy Vegan Home Cooking! From what it means to cook vegan, to filling your pantry, spice rack and refrigerator with easy-to-use items, Easy Vegan Home Cooking will be your go-to cookbook from here on out—this book has it all. The pictures are amazing and definitely will help anyone new to cooking vegan dishes. This is a book I am recommending as a “must have” resource for anyone wanting to cook easy vegan meals!  —Kathleen Gage, Vegan & Plant Based Lifestylist, Podcast Host, Author, Visibility Consultant

I have read countless cookbooks over the years and was thrilled to find Easy Vegan Home Cooking. The recipes are simple, yet the results are extraordinary, making the road to vegan cooking fun and welcoming. Easy Vegan Home Cooking is an incredible gift to animals, our planet, and the people who get to enjoy these wonderful “jazzylicious” creations!  —Lisa Robinson, Founder, InnKeeper of Red Robin Song Guest House & Animal Sanctuary

EASY VEGAN HOME COOKING IN THE NEWS!

 

Citizen Times (Family Recipe)

BitterSweet Blog (Giveaway and Review)

The Vegan Atlas (Recipe and Article)

Dianne’s Vegan Kitchen (Recipe and Feature Article)

The Vegan Atlas (Recipe and Article)

Greatest Music of All Time Podcast with Tom Cridland (Video Interview, Audio Interview)

The Vegan Life Coach Podcast with Ella Magers (Interview)

The Vegan Atlas (Recipe and Article)

Live Naturally Magazine (Recipe)

Mountain Xpress (Article)

Live Naturally Magazine (Recipe)

The Herald Times (Recipes and Feature)

Good Reads with Ronna (Review)

Vegetarian Zen (Podcast Interview)

Louie B Free Show (Podcast Interview)